Yesterday was my second year at the annual Tofu Festival in Little Tokyo, LA. This year I was accompanied by the lovely and always adorable Cara :)
Festivities began a little on the wild side with a "tofu margarita". I'm not sure how we ending up sampling this one.
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Tofu margarita? Not so much unfortunately.
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However, the tofu tostadas were very flavorful. Cara and I have decided that we must learn how to replicate them :)
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The orange flavored tofu was good but not very memorable. I would have enjoyed this more with a little rice served with it. But for 1 buck, can't really complain can you?
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I had to have at least ONE picture of my nerdy, food loving self chowing down at the tofu festival. Wow I must have enjoyed that orange tofu more than I remembered :)
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To deal with the stifling heat we meandered into a tented area with a refreshment.
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We got these strawberry slushies made with REAL strawberries in them and cooled off for a bit.
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Little did we know we walked right into the TOFU EATING CONTEST. We just had to stay and watch the insanity.
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Feeling quite refreshed after watching half an hour of tofu eating madness, we headed back out into the eat in venture of more foods.
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My final dish was a safe pick- Pad See Ew. This is one of my favorite thai dishes and I was excited that they offered it this year.
I am so happy that I decided to make the trek to LA a 2nd year for this event. I've officially decided that this is something I must do every year- a new tradition per say :). Can't wait until next year!Teddy