Tuesday, January 02, 2007

Icecream Cake

To celebrate the new year Richard and I ate an icecream cake that my grandma gave us for Christmas. This is the Black Forrest flavor (cherry icecream with chocolate base, chocolate drizzled on top and whipped cream). A delish way to start 2007.

Thanks grandma!! It was great.


How was your new year?


Anonymous said...

Looks decadent! Sounds like a great combination and a wonderful way to celebrate. I made VwaV's no-bake black bottom peanut butter silk pie. It was very rich and delicious. Happy New Year Teddy!

pinknest said...

did the ice cream cake actually have cake in it? that is a necessity for me! it go crazy if there's no actual cake.

Anonymous said...

what a pretty ice cream cake! i wish you the best in the new year!

Anonymous said...

Yum - that looks great. I miss ice cream and the soy ones don't do it for me.

Happy New Year!

Anonymous said...

That cake looks amazing!! Mmmmm...

I make my own seitan from the Real Food Daily cookbook (it rocks). It's really easy to make - do a search on the Food Network recipes to find it - I've heard it's out there. I just made a "beef" seitan one this weekend too.


Anonymous said...

That looks so amazingly delicious.

Anonymous said...

Happy New Year!

That is one adorable cake!

Anonymous said...

What a beautiful cake and thoughtful gift for you! I loved seeing your family pictures. I'm glad you enjoyed your holidays.

Happy New Year, Teddy!

- Diann

Harmonia said...

Happy New Year!

I'm back bloggin'

My new year's eve was a quite one...I am thankful for that.

This looks amazing...can I have one!? lol