That's our MAIN DISH
Spaghetti squash with basil, sweet tomatoes, shallots and olive oil. It's cooking now : )
For desert?? hmm something fruity
Facts
- Spaghetti squash originated in Mexico/Central America (source)
- Spaghetti squash is considered a fruit (source)
- The flesh is very low in calories (50 per 100 g edible portion), an excellent source of folic acid, high in fiber, contribute a fair amount of potassium, and small amounts of vitamin A to the diet, but are very low in sodium. (source)
- They weigh 4-8 lbs Spaghetti Squash is related to the pumpkin. (source)
- The more yellow the squash, the more flavorful (source)
- Spaghetti Squash can be baked, boiled or steamed, and served with sauce as for pasta. (source)
It was delish and easy!! and I'm pretty sure he loved it
7 comments:
WOW! What awesome PICS! Yum!
Did you try the Quinoa yet?
Dinner was pretty good last night. I did a tubini pasta with a red pepper and tomato sauce.
Looks simply lovely :)
mmmm...spagetti squash! I love that suff!
That looks beautiful! I love spaghetti squash.
What a way to get all that good stuff together, Teddy. It looks so incredible!! Spaghetti squash never had it so good!
that looks delicious! i'll have an m&m while it's cooking! :o)
Hi there
Haven't tried to quinoa yet but it'll be on the dinner menu this weekend : ) I'm excited for it
Vicki- Feel free to take those m&m's! :) hehe
Thanks for the words of encouragement guys! Im just learning to cook here. Trying to get the basics so I can make my own recipes :)
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