Saturday, May 19, 2007
Fresh sweet corn from the cob, red, yellow and green bell peppers, onions, home stewed pinto beans, and yes- OKRA.
Pour this mixture over rice (or hey throw some in the pot while it's boiling away) and you've got
a meal that I don't know a name for. :)
Today is the farmers market for anyone who is in the So. CA area, try and make it out! I'll be there.