This dish is a Peruvian rice based entre. It contains Rice, tomatoes, cilantro (LOTS hehe), peppers, peas, shallots, garlic, ginger and I added some chick peas.
It was my first time trying this dish (I got a frozen version from Trader Joes). I very much enjoyed it. What's better is that Richard did too. It's a little spicy so be careful (and it's not vegan)!
Give it a try.
Teddy
5 comments:
Looks tantalizing, Teddy!
looks good
It looks delicious.. what's not vegan about it? It looks vegan! hehe
Your rice dish looks really yummy and healthy looking, I could take a couple bowls at one go anytime hehe, cheers !:)
Chimichurri is an Argentinian sauce that is used to marinade steaks. Go to an Argentinian steak house and you will find Chimichurri.
Post a Comment